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Bread upma Recipe

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  1. #1
    janvikapoor2009
    janvikapoor2009 is offline eTI Member

    Bread upma Recipe

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    Requirements

    Small quantity of oil
    Mustard Seeds
    Cumin Seeds
    Turmeric
    Asafetida
    Onion
    Curry Leaves
    Green Chilli
    Tomoatoes
    Sugar
    Salt
    Bread pieces
    Coriander leaves for garnishing


    Procedure / Preparation

    Heat oil in a pan. Add mustard seeds and cumin seeds. When they stop spluttering, add turmeric and asafetida.
    Add chopped onion, curry leaves. Stir and cook for 2-3 minutes.
    Add green chili , chopped tomatoes. Cook for 5 minutes.
    Add sugar, salt. Mix well. Add bread pieces. Mix well. The bread pieces should mix well with the onion-tomato mixture.
    Cook for 4-5 minutes stirring occasionally. Add coriander leaves. Mix well. Bread-upma is ready.Serve hot.
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  2. #2
    nupur.
    nupur. is offline eTI Copper

    Re: Bread upma

    Yummy!

    Thanks for sharing it with us. Anyways one in a week My brother cooks it for me.

  3. #3
    Admin's Avatar
    Admin
    Admin is offline Administrator

    Re: Bread upma

    Next time, try to make post little descriptive.
    You may want to read:



    Thought of the Moment:
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  4. #4
    jerssery
    jerssery is offline Newbie

    Re: Bread upma Recipe

    Thanks Fro sharing

  5. #5
    kira09
    kira09 is offline Just in!

    Re: Bread upma Recipe

    10 slices of day old bread, cut into small cubes
    1 large onion, finely chopped
    3-4 small Thai green chilies, cut in half lengthwise
    5-6 fresh curry leaves, optional
    1/4 cup of unsalted toasted peanuts
    1 cup of petite peas (frozen is fine)
    1 tsp turmeric
    salt to taste
    juice of 1/2 lime
    1-2 tbsp oil, vegetable or canola
    freshly chopped cilantro leaves for garnish

    METHOD:

    In a large deep skillet on medium high heat, add the oil and when hot add the onions. Stir fry until golden and then add the peanuts, curry leaves and green chilies. Stir fry for 2-3 minutes and add the turmeric. Let cook for 1-2 minutes and then add the frozen peas and let cook for an additional 2-3 minutes or until the peas soften. Now add the bread cubes in batches. Stir to coat the bread cubes well. Add the salt and lemon juice. Stir well to mix, garnish with cilantro and serve with yogurt and your favorite Indian pickles or chutneys.



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  6. #6
    zairaong
    zairaong is offline Newbie

    Re: Bread upma Recipe

    thanks for sharing..

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