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Spinach Raita

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  1. #1
    monaag
    monaag is offline Just in!

    Spinach Raita

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    Ingredients:

    16 oz plain Yogurt or Curd
    1/2 bunch Green Spinach
    2 Green Chillies
    1 tsp Garam Masala
    1/2 tsp Salt


    Method:

    1.Wash and finely chop spinach & green chillies.

    2.Beat the curd to a regular consistency and add all the ingredients.

    3.Serve chilled.

  2. #2
    sathi
    sathi is offline eTI Member

    Re: Spinach Raita

    Very nice and simple recipe...

    Just a little doubt here, we don't have to cook spinach before.
    I mean, no blanching or boiling required... hai naa... :
    [img width=375 height=115]http://sl.glitter-graphics.net/pub/480/480800zsl927r1px.jpg[/img]

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