Very easy and delicious....my mouth is already watering while writing the recipe ;D
ok...
So you need:
Home made or readymade samosa
Onions - finely chopped
Yoghurt/curd/sour cream - fine paste, but not too thin. May add salt as well.
Imli sauce or normal tomato sauce
Green chilli sauce
Green coriander leaves, chopped finely.
In a bowl, crush samosa into small pieces (not too small). Add onion pieces. Add the fine paste of curd or yoghurt or sour cream and mix. Add some more !. Add Imli / tomato sauce. Add green chilli sauce. Garnish with green coriander leaves.
Ready !! Do tell me how was it !!! ;D
Advert.